CareerTreesAustraliaSodexo

Sodexo

Chefs | DIDO | 2:1 | Chinchilla / Dalby

Queensland, Australia · Posted 23 Jan 2026

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Job Description

Why Join Sodexo?

Sodexo is a people business, employing over 400,000 people worldwide and thousands in Australia. Our hospitality all-rounders play a key role in keeping our sites functioning and well-maintained for village residents' safety, comfort, and well-being. Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. Here’s what’s on offer:  

  • Access to fantastic Village facilities and lifestyle options including gyms, fitness classes, pools, tennis courts, and social activities (dependent on Village)
  • We offer a competitive salary, many training, upskilling and development opportunities and an outstanding benefits and recognition program!
  • Great teamwork and a solid group of people around you!

What’s the role?

Are you a passionate and experienced Chef looking for your next opportunity close to home? We’re seeking talented individuals to join our team on a Drive-In Drive-Out (DIDO) roster from Chinchilla, Dalby. Whether you're after a lifestyle change or want to bring purpose to your cooking, this is your chance to take on a rewarding role where your skills truly make an impact.

  • Deliver high-quality meals in dynamic site kitchens, working 2:1 or 2: 2 rosters that balance work and life.
  • Join a strong culinary community that thrives on teamwork, innovation, and excellence.
  • Grow your career with ongoing support, development opportunities, and roles in some of Australia’s most unique locations.

This is more than just a job—it’s a career move.

Qualifications and Experience

  • Certificate III or IV Commercial Cookery (or equivalent qualification) 
  • Previous experience in mass-catering environments is essential (volume cooking) 
  • Food Safety Supervisors Certificate (Current)
  • Previous FIFO Chef experience is highly desired but not essential 
  • Excellent knowledge of HACCP 
  • Prior Line Chef experience highly desirable 
  • Australian Citizenship or Full Australian working rights OR relevant bulk cooking experienced applicants seeking potential Visa sponsorship 

Working on-site with our teams means you’ll be working 11 hours per day on a 2:1 roster (two weeks at work and one week at home). 

How to apply?

Send your resume now and become part of the Sodexo family!

Additional Information

Sodexo is a contract services company and employment is conditional to Sodexo’s ability to maintain the client contract and its service levels. All employees are subject to a police check and a Working with Children check (where applicable).

About Chefs jobs in Australia

There are 3 open Chefs jobs in Australia as of 17 Mar 2026, listed by 1 employer including Sodexo. Every listing on this page is pulled from the employer's own job feed and refreshed daily, so the count reflects roles that are open right now rather than archived postings. Current openings include full-time work. See all Chefs jobs in Australia.

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Where the roles are
  • Queensland · 3

Data source: each employer's public applicant tracking system, re-read nightly. Last posting update 17 Mar 2026. CareerTrees lists roles and links out to the employer to apply; it does not collect applications or charge employers for placement.